Founded in 1944, we are a family-owned company with over eight decades of expertise in distilling beverages and spirits. Our experience and steadfast commitment to quality have consolidated the reputation and recognition of our products across international markets.
While today our facilities are equipped with state-of-the-art machinery and food safety technology—boasting a production capacity of over 18,000 units per hour—we never lose sight of our artisanal origins: those first steps taken among wooden barrels, steeped in the intense aroma of traditional spirits.
That romantic imagery of the old cellar has evolved into a model of excellence that prioritizes quality, hygiene, and the high performance of every single beverage we produce today.
In 2020, we embarked on a new chapter with the expansion of our facilities in Alcantarilla (Murcia) to over 10,000 m², featuring advanced technological integration and brand-new corporate offices.
Our purpose is clear: we adapt to the needs of today’s clients, offering premium products with an excellent quality-price ratio and an efficient service driven by the continuous dedication of a highly qualified team.
We actively promote responsible consumption, firmly believing that balance is the key to healthy coexistence..
To speak of quality at our distillery is to reference a constant commitment to satisfying our clients’ needs; hence, we offer them products crafted from the finest raw materials.
Driven by this spirit, our Quality Department—comprising an outstanding team—is responsible for monitoring all production processes, traceability, and innovation to implement improvements at every manufacturing stage.
We meticulously oversee every single process, adhering to rigorous quality controls throughout all manufacturing phases. Our products are certified under IFS quality standards with a “Higher Level” score of 96.53%, and hold a BRC Grade A certification.
At Destilerías LH, we work with a faithful commitment to promoting the moderate and responsible consumption of our brands, creating positive experiences rooted in respect, balance, and sustainability—both now and for the future.
Reducing the harmful use of alcohol is a core pillar of our corporate responsibility. Therefore, we encourage healthy habits among both employees and consumers, always acting with transparency, ethics, and social responsibility.
Furthermore, we actively collaborate with organizations, institutions, and experts to drive responsible drinking initiatives, thereby contributing to the well-being of the communities where we operate.
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